When I was little, I used to love waffles (usually the mini Eggos) with cool whip. Now that I'm older, I still love them, but also sometimes put iced cream instead (usually strawberry, blueberry or vanilla) on them. Either way, it sure beats syrup and is filling and a wonderful treat. I also love coffee with vanilla iced cream in it, but I've noticed it only works with certain kinds of coffees. Sometimes, I'll take a peppermint pouch from http://www.mintsnuff.com because they're nice and strong and I'll put it in the coffee, with or without the iced cream. Trashy but amazing way to spice up that old cup o jo. Also, mint in hot chocolate... Mmm!